Fish & Seafood

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Specifications

Publisher ANNESS PUBLISHING
About the Author ANNE HILDYARD
Author ANNE HILDYARD
Language English
Number of Pages 224.0
ISBN 13 9781780193113
Book Description Features exciting international cuisine, from succulent grilled Italian and Greek fish, to tangy Asian curries, creamy northern European fish pies and Japanese sushi.
Book Format Hardcover
Publication Date 12/08/2014

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