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Specifications
| Publisher | BY |
| ISBN 10 | 1526669781 |
| Book Description | The definitive condiment compendium by expert and TikTok sensation Claire Dinhut aka Condiment Claire” In Condiment Claire I trust!” – Yotam Ottolenghi” A bright and punchy powerhouse of a book, one that promises to be a proper friend in the kitchen” – Nigella Lawson”A love letter to the most underrated ingredients in your kitchen – fresh, fun and genuinely useful. (Though don”t make me choose between mustard and butter.)” – Felicity Cloake”An utterly indispensable guide to flavour and eating well” – Nicola Lamb_________Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love – Ketchup, Mayonnaise, Mustard and Butter – right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips. With illustrations and charts throughout, The Condiment Book covers everything from failsafe recipes for much-loved condiments, hundreds of variations and flavour pairings, condiments from across the globe, fascinating historical facts (did you know that Aztecs used chillis as a weapon?) – it is the definitive guide to this class of food that isn’t strictly necessary yet to most of us is indispensable. |
| Book Format | Hardcover |
| Publication Date | 26 September 2024 |
| ISBN 13 | 9781526669780 |
| About the Author | Claire Dinhut, also known as CondimentClaire on social media, is a creator, host, cook and writer with a deep passion for flavour. Having grown up in several countries, she is fascinated by the impact a specific flavour can make on a culture. A dual national of the US and France, she splits her time between London and her family home, a mill in the French countryside, where she enjoys gardening, foraging, harvesting and experimenting with taste. She is a Harvard educated historian with a focus on food, fashion and lifestyle and speaks French, Italian and Spanish. Read more |
| Author | Claire Dinhut |
| Language | English |
| Number of Pages | 192 pages |
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